This week, we visited Ciao Bella in Schererville and sipped on some Malt Brothers beer! Enjoy! ---
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We went way out to Lacrosse this week and visited the new Hangar Grill Pub. For our beers this time around, we paid another visit to Viking. It's a been a while! Enjoy, everyone! ---
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This week, we went to The Mason Jar in Lowell. Enjoy! ---
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We went to Umi Sushi & Lounge in Crown Point. Enjoy! ---
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It's season four, y'all! Thanks for hanging with us for this long. Exciting news! We are now under the umbrella of Local 219. Great people, great content, great events! We were asked to be judges at the Lake Dale Ale BBQ coo…
We know you’re all expecting the season four premier. And initially, this was it (as you’ll hear throughout the episode), but the actual first episode of season four is coming next week! Slight change of plans and you gotta …
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BONUS EPISODE: Pa’s Chicken Coupe & HopQuest Brewing Company
We are done with season three and don't launch season four until next week, but we decided to do a fun bonus episode! We each wrote down five food related questions and drew them from a hat to talk about them. Enjoy! ---
T…
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BONUS EPISODE: Random Food Topics Drawn From A Hat
We wrapped up our third season with an on location tasting at Manic Meadery with our good pal Chris, along with the taproom manager Haley! We had an absolute blast trying all of these different meads, wines, and ciders. Than…
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310: Live from Manic Meadery (with Chris Plant & Haley Webb) [SEASON 3 FINALE]
After our first session with Steve, something went south and we lost some of the audio. That's technology for you, I guess! Anyway, we all linked up again and had a blast. He surprised us with some absolutely incredible stea…
This week, we visited Gastro 49 in Chesterton. While we recorded this episode, we sipped some Foreign Local beer. Enjoy! ---
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We sat down on the porch of the Steve Howe at Howe Farms and talked about The Farmer’s Table event, among a bunch of other stuff!! (Note: a second part will be coming shortly to a technical difficulty during the second half.…
This week, we took a trip out to LaPorte County and ate at Bistro On The Greens. This weeks featured beverage comes from Manic Meadery here in Crown Point. Enjoy! ---
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We went out to Michigan City to visit the Brewery Lodge & Supper Club, and popped by Zorn after. Enjoy!
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We visited Ernie’s Steakhouse in St. John for this weeks episode. Enjoy!
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Alright y’all. You’ve heard us talk about Larry’s folks for three seasons now, so we got them on! We went to Esca Kitchen in Valpo and then back to their house for a session. It was a great time! Enjoy!
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304: Esca Kitchen & Company (w/ Wendy & Leroy Bowman)
For a fun little bonus episode, we decided to skip our standard format and visit a buffet! We visited Aladdin Pita for their Sunday night buffet and had a great meal. Enjoy!
For this episode, we visited a local staple here in Crown Point! A Greek family diner style restaurant and with modern aesthetic. As usually, we sipped something local during the episode, and this week we chose Three Floyds!…
Hard to believe we made it this far, but you all keep listening! We are very thankful for that. To kick this season off, we hit up Fenwick Farms to check out the new menu that Chef Tank Thompson cooked up. Needless to say, w…
To wrap up this season, we utilized the podcast studio at the Fluid Bosco location in downtown Valpo. Had a lot of fun and a lot of coffee! Enjoy and see ya next season, y’all!
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210: Season Two Finale (Fluid Coffee Roasters/Saturday Sangria)
This week, we visited McVeys in Lowell! We also stopped at Crown Brewing this week to have some beers for the session. Have a listen and enjoy!
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We visited Lighthouse in Cedar Lake for this weeks episode. We hope you enjoy!
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Tribe Treats is an awesome company run by awesome kids! We had a blast talking with them and trying their products.
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