Chris & Olivia graciously invited us to come and sit down with them on location and enjoy some of their food and many of their cocktails. It was a great time learning their history and whats in store for their brands! Enjoy!
We went down to one of our favorite bars to judge their chili cook-off and had a KILLER evening! Huge thanks to Ryan Frame for helping us judge, all the contestants, and guests we had. Enjoy!
We went out the ribbon cutting ceremony at Cheer's In Chesterton and sat down with a ton of different guests, including the owners, chef, some patrons, and a few members of local outreach programs there onsite for the event! ...
Season eight! It's crazy we've come this far. To kick this one off, we thought we'd go to place that (to be totally honest), neither of us are particularly crazy about, but CONSTANTLY get asked to go to by y'all. You might be...
We sat down with Katie Sannito (The Gourmet Goddess) and Pam Dennis (Fetching Market), who collective are The Goddess & The Gatherer and had a wonderful discussion about who the are, what they do, and recapped their wonderful...
We went to Four Fathers Brewing to cover the debut of Bru Man's Hot Chicken at their first pop-up! A whole bunch of great friends sat down and talked with us and we had a BLAST. Enjoy!
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706: Bru Man's Hot Chicken (Live from Four Fathers Brewing w/many special guests)
This week we went to the Valparasio Market at Central Park Plaza. We sat down with Carrie (market manager and half of Chicago Foodie Sisters), Kelly (At Whisk's End), Patty (Old World Market), and Jonathan (Pick-A-Pocket). Lo...
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BONUS EPISODE: Valparasio Market (w/ Carrie Steinweg, Kelly Enderson, Patty Locke, and Jonathan Weitgenant
This week, we went down to Francesville and visited Clyde's Burgers. The own, Kaitlin, hopped on the session with us and we had a great conversation! Enjoy.
